In this video of our Expert Network Series, we are joined by Chef Alex Chen, Executive Chef at Boulevard Provisions in Vancouver, Iron Chef winner, and a top Ten finisher in the 2013 Bocuse d’or (World Chef Championship) competition in Lyon, France where he represented Canada. Chef Chen will talk about the hardships facing the industry, what they are doing to innovate and the future of the hospitality industry.
Video Recorded on May 5th , 2020
Video by: Fundamental Research Corp.
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